Restaurant Search Conditions
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Food Type
Table of Contents
- Blackened Jidori chicken, made from chickens raised for a longer period of time than normal chickens
- Bitter melon stir-fry served on an iron plate
- The fatty meat from the Agu pork is delicious mixed with the bitter melon.
- It is a crispy and chewy stick type tempura made from mozuku seaweed.
- Stir-fried pork with bitter melon and Okinawan tofu
- Chicken wings from a specialty chicken restaurant
- Dumplings with raayu, seekwasa juice and agu pork
- Spicy salad made with a mixture of several spices
- Yukhoe with heart meat. Served with raw egg yolk.
- Bitter melon chanpuru with tofu, pork and carrots
- Croquettes filled with plenty of aged thigh ham
- Tempura bowl using plenty of natural shrimp
- Dumplings made with domestic ingredients
- Negima (leek and meat skewer) for 50 yen
Meal Images per Store
Restaurant Search Results
大山どりの黒焼き Sサイズ (Ooyama dori no kuroyaki S saizu)
¥880
Tokyo-toMinato ward Shimbashi Station 5 Min #Shinbashi
The flavor is concentrated because it is grilled over a charcoal fire.
It is moderately chewy and juicy.
Ingredients: Animal ingredients○
Meat○ Chicken○
焼き鳥店 よりみち (Yakitori-ten Yorimichi)
You can enjoy free-range chicken yakitori and Tsukiji seafood.
Tokyo-to Minato ward
3-19-8 Shinbashi
Private rooms are available for parties of two or more.
Private rooms are also available for medium-sized company parties.
ゴーヤチャンプルー (Goya Chanpuru)
¥600
Okinawa prefectureNaha city Makishi Station 5 Min #Kokusai-doori #Noren Street
On this day, it was a bitter melon stir-fry with tofu, bitter melon, bean sprouts and dried bonito flakes!
Other Menu Examples (Including out of conditions)
All you can drink for 1 hour Alcohol
All-you-can-drink for 2 hours at a restaurant where you can eat Okinawan food.
¥1500
沖縄料理 ポークマン (Okinawa ryōri pōkuman)
An izakaya where you can enjoy Okinawan cuisine and great value alcohol sets
Okinawa prefecture Naha city
2-2-30 Makishi
国際通りのれん街 1F
You can enjoy a variety of Okinawan dishes such as Goya Champuru, Sea Grape Salad, and Agu Gyoza.
Goya champuru (Gôya chanpuru)
Okinawa prefectureNaha city Makishi Station 4 Min #Kokusai-doori #Yatai Village
Ingredients: Animal ingredients○
Meat○ Pork○
Other Menu Examples (Including out of conditions)
Grilled Fish
Naha Meshi GP Special Award Winner
¥650
沖縄料理 じゅんちゃん (Okinawa ryouri Junchan)
Izakaya where you can eat goat, gurukun, agu pork, etc.
Okinawa prefecture Naha city
3-11-17 Makishi
Okinawan restaurant.
Recommended,
Sashimi goat
Grilled Gurukun with sea urchin sauce
Goya Champuru with Agu pork
Hibiscus Sour, etc.
スティックもずく天 (Sutikku mo zukuten.)
¥480
Okinawa prefectureNaha city
It is a tempura dish with a crispy outer layer and inside, it contains mozuku seaweed. It is the perfect accompaniment for beer.
Other Menu Examples (Including out of conditions)
Monjayaki : Velvety
It is a tofu dish like monja-yaki.
¥400
ねま屋 (Nemaya)
A relaxed izakaya where you can casually enjoy a drink.
Okinawa prefecture Naha city
2-11-8 Matsuo
Recommended dishes
- "Achichi Tofu" - Creative tofu dish
- Grilled salted mackerel
- Homemade sweet and spicy chicken wings
- Stick of mozuku seaweed tempura
Of course, we also have awamori, shochu,
Recommended dishes
- "Achichi Tofu" - Creative tofu dish
- Grilled salted mackerel
- Homemade sweet and spicy chicken wings
- Stick of mozuku seaweed tempura
Of course, we also have awamori, shochu, sake, wine, and more.
ゴーヤチャンプル (Goya champuru)
¥880
Okinawa prefectureNaha city Mieibashi Station 5 Min #Kokusai-doori
This goya chanpuru contains pork.
Perfect for those who want to try island tofu.
Ingredients: Animal ingredients○ Soy○
Meat○ Pork○
沖縄料理 首里天楼 (Okinawa Ryori Syuri Tenrou)
Japanese cuisine and Okinawan cuisine.
Okinawa prefecture Naha city
1-3-60 Makiishi
Enjoy Okinawan cuisine in a traditional Japanese-style room.
Fried chicken wings (Tebasaki Karaage)
¥549
Tokyo-toTaito ward Ueno Station 4 Min
Chicken wings are available in a serving size of five pieces, and you can choose from sweet, medium-spicy, or extra-spicy flavors.
Ingredients: Animal ingredients○
Meat○ Chicken○
鶏料理 鳥良商店 (Tori Ryouri Toriyoshi Shouten)
Chicken wings and beer
Tokyo-to Taito ward
6-7-12 Ueno
Chicken dishes such as chicken wings and fried chicken.
Agoo dumplings (Agoo gyoza)
¥700
Okinawa prefectureNaha city Makishi Station 4 Min #Kokusai-doori #Yatai Village
Gyoza that can be eaten with chili oil, shikuwasa juice, and Agu pork on a hot iron plate.
Ingredients: Animal ingredients○
Meat○ Pork○
沖縄創作大衆酒場 きくちゃん (Okinawa sôsaku taishû sakaba Kikuchan)
There are many creative Okinawan dishes and dishes that can be enjoyed by everyone at the izakaya.
Okinawa prefecture Naha city
3-11-17 Makishi, Kokusai Dori Yataimura 1
A pub where you can eat original Okinawan soba and Agu gyoza.
スパイシービーフンサラダ (Spaishi biifun sarada)
¥1100
Fukuoka prefectureFukuoka city Yakuin Station 5 Min #Tenjin and its vicinity #Imaizumi
Gluten free.
Ingredients: Wheat×
Misakicafe (MISAKICAFE)
Coffee shop that also offers parfaits and sweets
Fukuoka prefecture Fukuoka city
2-4-4 Imaizumi, Chuo Ward
Pudding
Cakes
etc.
ハツユッケ (Hatsuyukke)
¥649
Tokyo-toMinato ward Shimbashi Station 3 Min #Shinbashi
スタミナ屋 (Sutamina-ya)
Izakaya that serves meat sashimi and other dishes under thorough hygiene control.
Tokyo-to Minato ward
4-18-1 Shinbashi
The restaurant is relaxing and offers meat sashimi, yukke, skewers, and more.
ゴーヤーちゃんぷるー (Goya Chanpuru)
Okinawa prefectureNaha city Makishi Station 4 Min #Kokusai-doori
Other Menu Examples (Including out of conditions)
Nitsuke (Simmered Dish)
Carefully prepared braised pig's feet (tebichi)
¥968
島唄と沖縄料理 花琉球 (Shimauta to Okinawa Ryori Hanaryu-kyu)
A restaurant where you can eat Okinawan cuisine
Okinawa prefecture Naha city
3-2-3 Makishi
A wide range of menus are available, from authentic Okinawan cuisine to homely flavors, including seafood dishes using plenty of Japanese black wagyu beef and fresh local seafood from Okinawa Prefectu
A wide range of menus are available, from authentic Okinawan cuisine to homely flavors, including seafood dishes using plenty of Japanese black wagyu beef and fresh local seafood from Okinawa Prefecture.
鎌倉熟ももコロッケ (Kamakura Juku Momo Korokke)
¥300
Kanagawa prefectureKamakura city Kamakura Station 3 Min
Ingredients: Animal ingredients○
Meat○
鎌倉ハム富岡商会 (Kamakura Ham Tomioka Shokai)
Long-established store with origins in 1874.
Kanagawa prefecture Kamakura city
2-2-19 Komachi
You can enjoy ham and sausages made with care and time to convey the taste of the past.
海老三昧天丼 (Ebi Zanmai Tendon)
¥2100
Tokyo-toTaito ward Asakusa Station 2 Min #Asakusa
We use natural shrimp, not just ordinary shrimp, to make tempura bowls.
Ingredients: Animal ingredients○
Seafood○ Shrimp○
Other Menu Examples (Including out of conditions)
Udon
Sanuki Udon and mini tendon set
¥1600
うどん屋 竹庵 (Udon-ya Chikuan)
Old-fashioned udon shop
Tokyo-to Taito ward
1-19-5 Asakusa
Udon restaurant with a nostalgic atmosphere.
Udon and tendon are available.
博多ひとくち鉄板餃子 (Hakata hitokuchi teppan gyoza)
¥660
Fukuoka prefectureFukuoka city Tenjin Station 5 Min #Tenjin and its vicinity #Imaizumi
Made with domestically sourced ingredients, each one is carefully hand-wrapped.
Other Menu Examples (Including out of conditions)
Gyoza (Dumplings)
A set meal with a choice of one extra-flavoured gyoza
¥1080
博多の味 まいど (Hakata no aji Maido)
A place where you can eat dumplings and fried chicken.
Fukuoka prefecture Fukuoka city
1-21-3 Imaizumi, Chuo-ku
- Chicken Nanban
- Fried Chicken
- Black Pork Gyoza
- Chewy Steamed Dumplings etc.
ねぎま (Negima)
¥50
Fukuoka prefectureFukuoka city Tenjin Station 5 Min #Tenjin and its vicinity #Daimyo
You can eat negima for 50 yen.
As a side dish with lemon sour, etc.
Ingredients: Animal ingredients○
Meat○ Chicken○
焼鳥ト唐揚ノ居酒屋 やんちゃ鳥 (Yakitori to karaage no izakaya Yancha Tori.)
A reasonably priced izakaya. All-you-can-eat option is also available.
Fukuoka prefecture Fukuoka city
1-1-8 Daimyo, Chuo-ku
2nd floor
All-you-can-eat starts from 2780 yen.