Restaurant Search Conditions
Fukuoka city × Ramen ×Food Type
Table of Contents
- This ramen is made with shellfish stock and soy sauce. The taste of shellfish and several types of soy sauce combine to create a light flavor.
- The soup has no odor and the sweetness of pork bones can be felt. The spicy sauce can be used to change the flavor.
- The sour noodles are made very spicy with chili bean paste and chili pepper. You can try it in a small size.
- Mazesoba with little or no broth. The minced meat is sweet and spicy and goes well with the yellow egg.
- Ramen cooked for a long time over high heat with carefully selected pork bones and chicken carcass.
- Unique salt ramen noodles including unrolled scallops and three kinds of roasted pork
- Original frothy tonkotsu ramen. A delicately foamy tonkotsu broth spreads gently.
- Soy Sauce Ramen with Rich Flavored Soup in Clam Broth with Specialty Soy Sauce
- Pork bone soup with rich flavor and pleasant aftertaste simmered for 15 hours
- Salt ramen in a clear and elegant soup made from various natural ingredients
- Rich but not habit-forming ramen noodles topped with sweet and spicy sauce
- Miso ramen with richness and depth. The ginger also adds a nice accent.
- Dark and savory miso ramen. The butter gives it a mild and rich flavor.
- Soy sauce ramen with a light but rich soy sauce flavor and richness.
- Noodles come from Hokkaido. Miso ramen hot and full of vegetables.
- Special soy sauce sauce & custom-made medium-thick straight noodles
- Char siu is slightly large. The soup has a slightly strong flavor.
- Ramen with small shrimp and meat at a ramen restaurant in Shanghai
- Rich soy sauce ramen noodles with pork back fat and fragrant oil
Meal Images per Store
Restaurant Search Results
This ramen is made with shellfish stock and soy sauce. The taste of shellfish and several types of soy sauce combine to create a light flavor.
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But if you eat it, you will feel like you are eating meat.
Other Menu Examples (Including out of conditions)
Salt Ramen Ramen
Ramen noodles with a chicken broth base and salt
¥1150
Noodle Shop Yuhkoh (麺屋 優光 | Menya Yuuko)
Ramen shop originating in Kyoto
Fukuoka prefecture Fukuoka city
1-20-21 Imaizumi, Chuo-ku
The soup has no odor and the sweetness of pork bones can be felt. The spicy sauce can be used to change the flavor.
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Other Menu Examples (Including out of conditions)
Grilled Gyoza Gyoza (Dumplings) : soy sauce
Handmade one by one. Sticky yaki-gyoza. The size is just right for a bite.
¥240
Ramen "Gaga (ラーメン 「我ガ」 | Ramen "Waga")
Spacious and secluded ramen shop
Fukuoka prefecture Fukuoka city
2-5-6 Imaizumi, Chuo Ward
The sour noodles are made very spicy with chili bean paste and chili pepper. You can try it in a small size.
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Chinese Noodle Kitchen Makuri (中華麺キッチン まくり | Chuuka men kitchen makuri)
Most dishes can be changed to mini size. Chinese restaurant.
Fukuoka prefecture Fukuoka city
1-4-38 Iikura, Jonan-ku.
Mazesoba with little or no broth. The minced meat is sweet and spicy and goes well with the yellow egg.
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KOMUGI
Chinese-style ramen and tantanmen shop
Fukuoka prefecture Fukuoka city
5-24-1 Bepu, Jonan-ku
Ramen cooked for a long time over high heat with carefully selected pork bones and chicken carcass.
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The fragrance of chicken spreads throughout the mouth.
Other Menu Examples (Including out of conditions)
Ramen
Ramen noodles made with thin whole wheat noodles
¥800
ひろき家 福岡店 (Hirokiya Fukuoka-ten)
A ramen shop where you can taste rich and flavorful broth.
Fukuoka prefecture Fukuoka city
2-5-24 Imaizumi, Chuo-ku
A ramen shop where a rich and savory soup made from pork bones and chicken carcasses is condensed, with a special soy sauce base that adds the finishing touch to the flavor.
Fukuoka prefecture Fukuoka city
3-3-26 Tenjin, Chuo-ku
Hakata Ikkosha (博多一幸舎 | Hakata Isshokusya)
Authentic Hakata-style Tonkotsu Ramen.
Fukuoka prefecture Fukuoka city
3-23-12 Hakata Station, Hakata-ku
Hakata ramen restaurant expanding in 11 countries worldwide.
Shellfish Ramen Shikisai (貝だしらぁめん 四季彩 | Kaideshi Raamen Shikisai)
Ramen shop using shellfish broth.
Fukuoka prefecture Fukuoka city
1-8-2 Takasago, Chuo-ku
麺処 一成 (Mendokoro Ichinari)
Hakata Ramen x Ie-kei Ramen
Fukuoka prefecture Fukuoka city
2-21-22 Kiyokawa, Chuo-ku
Fukuoka prefecture Fukuoka city
2-10-12 Hakataekimae, Hakata-ku
Sewan (セワン)
A place where you can enjoy pork-flavored ramen.
Fukuoka prefecture Fukuoka city
4-1-23 Tenjin, Chuo Ward
In addition to simple tonkotsu ramen,
red sauce and black sauce ramen are available.
Menya Kinjiro (麺屋 金次郎)
Ramen shop with miso, soy sauce, and salt ramen
Fukuoka prefecture Fukuoka city
5-16-28 Wakamiya, Higashi-ku
Ezokko (えぞっ子)
Ramen shop with miso, salt, soy sauce ramen, etc.
Fukuoka prefecture Fukuoka city
Hakata-ku Nishitsukiguma 5-12-56
Fukuoka prefecture Fukuoka city
早良区次郎丸3-24-1
A rich and delicious soup blended with miso from Hokkaido, Sendai, and Fukuoka.
味噌蔵ふくべえ (Miso Kura Fukubee)
Authentic miso ramen shop
Fukuoka prefecture Fukuoka city
1-9-24 Daimyo, Chuo-ku
If you are looking for an authentic ramen restaurant in Fukuoka, please come visit us!
博多中華そば 幸ノ助 (Hakata Chuka Soba Kounosuke)
A Chinese noodle shop with delicious noodles.
Fukuoka prefecture Fukuoka city
3-18-1 Hakataekimae, Hakata-ku
You can eat Hakata Chinese-style noodles, developed by the founder of Hakata Ikkosha.
Other Menu Examples (Including out of conditions)
Boiled Gyoza Gyoza (Dumplings) : Pork bone soup stock
Dumplings in pork bone broth
¥280
Fukuoka prefecture Fukuoka city
城南区長尾5-31-1
Other Menu Examples (Including out of conditions)
Ramen : soy sauce
Ramen with braised pork belly
¥850
董記麺館 上海ラーメン (Touki men kan Shanhai ramen)
A restaurant where you can eat authentic Shanghai-style ramen.
Fukuoka prefecture Fukuoka city
1-8 Daimyo, Chuo-ku
You can eat rare ramen such as braised pork ramen and eight-treasure ramen in Japan.
Fukuoka prefecture Fukuoka city
東区三苫6-13-38