Restaurant Search Conditions
Halal ×Especially users with allergies or religious restrictions, please make sure to double-check with the staff before eating.
Prefecture
Menu category
Food Category
Food Type
Table of Contents
- All the thickening of curry comes from vegetables! Curry for people who want to eat vegetables.
- Indian cooked rice with vegetables, meat, herbs and spices
- Curry with pork cutlets that vegans can also eat.
- Biryani with tender mutton meat
- Authentic Pakistani biryani.
- 16 spices. Indian restaurant baked curry.
- Egg-free noodles. Ramen noodles in broth without animal ingredients.
- Spicy, vegan-friendly ramen
- Homemade curry with seasonal vegetables cooked with onions and tomatoes
- Bangladeshi soup chicken curry set
- Four types of meat and an assortment of premium steaks
- Mutton curry stewed in a sauce of cashew nuts and cream
- Biryani set with a big chicken on top
- Biryani stir-fried basmati rice with cinnamon, cardamom and other spices
- Ramen for those with dietary restrictions such as vegan and halal.
- Tandoori Chicken & Bean Curry set. Curry is served with basmati rice.
- Satisfying set of 2 kinds of curry and cheese naan
Meal Images per Store
Restaurant Search Results
Indian Cuisine "Bishnu" (インド料理 「ビスヌ」 | Indian cuisine "Vishnu")
Authentic Indian restaurant. Freshly prepared by an authentic chef.
Saga prefecture Saga city
Station South Honmachi 2-1
Biryani is a classic Indian rice dish made with vegetables, meat, herbs, and spices and cooked slowly with aromatic long-grain rice from India, and is also a feast for Muslims.
The Kolkata style biryani of East India is characterized by the addition of large ingredients, a whole boiled egg and potatoes for a hearty finish.
The flavor of the meat and vegetables and the spices are carefully prepared so that the basmati rice is lavishly and thoroughly infused with the flavor of the meat and vegetables.
Please choose one of the following four types: fish, shrimp, goat meat, or chicken.
You can order when you come to the restaurant, but we recommend that you make a reservation in advance as it takes at least 30 minutes to prepare your order.
*It is also possible to add the [Thali Non-Veggie Option] menu item to your biryani.
Other Menu Examples (Including out of conditions)
Indian Curry Curry rice
A variety of delicious East Indian/Bengali/Kolkata cuisine
¥1650
East India Bengali Cuisine Specialist Indian Spice Factory (東インド ベンガル料理専門店インディアンスパイスファクトリー | East India Bengal Ryouri Senmon-ten Indian Spice Factory)
Specializing in East Indian cuisine using seasonal local ingredients and home-grown vegetables.
Fukuoka prefecture Kasuga city
4-24-1F Noborimachi
The restaurant is run by a couple of chefs who have lived in the area, and specializes in East Indian/Kolkata/Bengali cuisine using seasonal local ingredients, home-grown vegetables, and spices.
Beng
The restaurant is run by a couple of chefs who have lived in the area, and specializes in East Indian/Kolkata/Bengali cuisine using seasonal local ingredients, home-grown vegetables, and spices.
Bengali cuisine uses rice, seafood, and vegetables in abundance, and the use of spices is gentle and not too spicy, making it one of the Indian cuisines that Japanese people are very familiar with.
We also use Indian vegetables and spices that we grow and harvest ourselves, and offer East Indian cuisine that is rich in flavor while making the most of the ingredients' original qualities.
Compared to actually going to India, we are much closer, so why don't you experience East Indian/Kolkata/Bengali cuisine as it is in India?
Vegetarian, vegan, and Halal options are also available.
We are open for lunch only, and for dinner, we only accept reservations for omakase courses for groups of 4 or more people with reservations made at least 2 days in advance. Please feel free to contact us with any requests or inquiries regarding omakase course content, allergies, etc.
ちゃぶや咖喱魚 (Chabuya karee gyo)
Spice curry restaurant where vegans and Muslims can also eat
Fukuoka prefecture Fukuoka city
2-11-3 Tenjin, Chuo Ward
ソラリアステージビル2F
Comes with salad.
Asian Kitchen Bar "Rajarani (アジアンキッチンバー 「ラジャラニ」 | Ajian kicchinbā "Rajara ni")
Biryani, curry, and authentic Indian cuisine.
Aichi prefecture Nagoya city
Nakamura Ward Takebashi-cho 5-2
Vegan and other options available if you tell them in advance.
ZAEKA (ザエカ | Zaeka)
Indian and Pakistani Cuisine
Fukuoka prefecture Fukuoka city
Chuo Ward Maizuru 1-3-4
2F
HALAL support.
Vegetarians and vegans can eat rice if they tell us in advance.
Fukuoka prefecture Kitakyushu city
Moji-ku Minato-cho 5-1
門司港レトロ海峡プラザ 東館1F
Other Menu Examples (Including out of conditions)
Miso Ramen Ramen : red pepper Hot
Spiciness can be increased for an additional charge. Spicy Miso Ramen
¥980
HALAL RAMEN "NANIWAYA"
Halal ramen and Halal wagyu beef are available.
Osaka-fu Osaka city
2-7-22 Nishishinsaibashi, Chuo Ward
Halal Wagyu Ramen "Gyumon (ハラール和牛ラーメン 「牛門」 | Hararu wagyu ramen "Gyumon")
A ramen shop that caters to both halal and vegan diners.
Osaka-fu Osaka city
1-10-5 Dotonbori
木村ビル 1階
There are also wagyu beef dishes that are halal-friendly. There is also gyukatsu available.
Other Menu Examples (Including out of conditions)
Biryani Rice Dish : butter
Biryani with spices, herbs and lots of butter
¥1850
SPICE LOUNGE
Indian restaurant with spicy curries, biryani, naan, etc.
Kyoto-fu Kyoto city
40 Daikokucho, Kawaramachi-dori Sanjo Sagaru, Nakagyo Ward
2F
Other Menu Examples (Including out of conditions)
Tandoori Chicken : Spicy
Bone-in chicken marinated in spicy sauce and grilled.
¥1500
MOMO's Cafe & Restaurant
Restaurant serving spicy dishes such as curry and biryani
Osaka-fu Osaka city
2-3-31 Shinsaibashi-suji, Chuo-ku
2F
Real Wagyu Beef "Tanikyu Furusato" (Real Wagyu Beef 「谷九ふる里」 | Real Wagyu Beef "Tanigyu Furusato")
High-end yakiniku restaurant where you can eat yakiniku with A5 meat.
Osaka-fu Osaka city
2-3-31 Shinsaibashi-suji, Chuo-ku
Indian Curry Restaurant & Bar "Mirchi Masala" (インディアンカレー、レストラン&バー 「ミルチマサラ」 | Indian curry, Restaurant & Bar "Mirch Masala")
Indian curry restaurant.
Osaka-fu Osaka city
2-2-1 Nishi-Shinsaibashi, Chuo-ku
B1
Includes yogurt that can be used to change the flavor of biryani
South Indian Cuisine "Malabar Kitchen (南インド料理 「マラバルキッチン」 | Minami Indo ryōri "Marabarukitchin")
Indian restaurant for meals, naan, biryani, etc.
Hyogo prefecture Kobe city
2-20-9 Nakayamatedori, Chuo-ku
Indian Dining "Ganesha (Indian Dining 「ガネーシャ」 | Indian Dining "Ganesha")
Halal Indian restaurant catering to vegetarians and vegans
Kyoto-fu Kyoto city
55 Hiranomiyanishicho, Kita Ward
Other Menu Examples (Including out of conditions)
Aburasoba Ramen
Oil soba noodles with beef. Halal compatible.
¥1600
All Halal dinner “Mikazuki-tei” (All Halal dinner 「三日月亭」 | All Halal dinner "Mikazukitei")
Halal-compliant restaurants offering ramen, udon, soba, oyakodon, etc.
Hyogo prefecture Kobe city
2-17-8 Nakayamatedori, Chuo-ku
We recommend this restaurant to those looking for Halal food other than Indian food.
Indian restaurant "PonteRosso" (インド料理 「PonteRosso」 | Indian ryouri "PonteRosso")
Vegan and Halal Indian restaurants
Nara prefecture Nara city
Konishicho 2
2F
Indian Restaurant "Namaste India" (インドレストラン 「ナマステインディア」 | Indo Resutoran "Namasute India")
Indian restaurant with student sets.
Kyoto-fu Kyoto city
67 Kitanokami Shiraumecho, Kita Ward
Free refills of plain naan!