Restaurant Search Conditions
Asakusa Station × Japanese cuisine ×Note: This service is designed for Japanese restaurants, making it user-friendly. Even dishes that originated overseas may be displayed as Japanese cuisine if they are adapted to the Japanese style. Additionally, in searches targeting Asia, Japanese and Chinese cuisine may be excluded from the results. Thus, the displayed categories may differ from the actual ones, so please use country classifications like Japanese cuisine as a reference only.
Prefecture
Menu category
Food Category
Food Type
Table of Contents
- Enjoy soba noodles and duck meat made from Japanese brown buckwheat flour
- Sukiyaki of specially selected beef loin with the taste of 1895
- Course meal with carefully crafted blowfish dishes.
- Sushi using head meat of tuna rich in collagen
- Tempura bowl using plenty of natural shrimp
- Handmade udon noodles with deep-fried tofu
- Grilled Eel over Rice using Domestic Eel
- Kaiseki cuisine featuring grated yam.
- Tendon with eel and vegetables
- Tendon with large sea eel
Meal Images per Store
Restaurant Search Results
蕎麦屋 玄蕎麦しんがり (Sobaya Gensoba Shinngari)
Enjoy 100% buckwheat soba noodles.
Tokyo-to Taito ward
1-19-8 Asakusa
You can enjoy 100% whole buckwheat soba made from domestically produced buckwheat flour and exquisite dishes.
Sukiyaki restaurant Imahan Main Store (すき焼きレストラン 今半本店 | Sukiyaki Resutoran Imahan Honten)
Historic sukiyaki restaurant established in 1895
Tokyo-to Taito ward
1-19-7 Asakusa
The entrance is in the style of a diner, but inside is a pure Japanese-style building,
You can feel the time flowing leisurely.
ふぐ料理店 玄品 (Fugu ryoriten Genpin)
You can eat a variety of dishes using tiger pufferfish.
Tokyo-to Taito ward
1-19-6 Asakusa
Fugu sashimi, deep-fried fugu, fugu hot pot, etc.
寿司屋 日向丸 (Sushiya Hinatamaru)
You can enjoy fresh ingredients directly sourced from intermediaries.
Tokyo-to Taito ward
1-20-10 Asakusa
There is a conveyor belt sushi restaurant and a non-turnover sushi restaurant.
Other Menu Examples (Including out of conditions)
Udon
Sanuki Udon and mini tendon set
¥1600
うどん屋 竹庵 (Udon-ya Chikuan)
Old-fashioned udon shop
Tokyo-to Taito ward
1-19-5 Asakusa
Udon restaurant with a nostalgic atmosphere.
Udon and tendon are available.
You can choose either hot or cold.
うどん屋 叶屋 (Udon-ya Kanouya)
You can eat handmade udon.
Tokyo-to Taito ward
1-37-12 Asakusa
You can enjoy handmade udon with special broth and firm noodles.
Steamed and then baked so they are fluffy.
うなぎ料理店 つるや (Unagi ryouriten Tsuruya)
A long-established eel restaurant that mainly uses domestic eels.
Tokyo-to Taito ward
1-33-2 Asakusa
Established in 1931, a long-standing eel restaurant that continues to use domestically sourced eel with dedication.
浅草 むぎとろ (Asakusa Mugitoro)
Kaiseki restaurant using Tororo
Tokyo-to Taito ward
Kaminarimon 2-2-4
In addition to various kaiseki dishes, you can also enjoy dishes like tororo soba and eel tororo soba.
Most people have never had it.
にょろ助東南屋 (Nyoro suke tatsumiya)
You can enjoy Japanese cuisine such as eel and tempura.
Tokyo-to Taito ward
1-33-5 Asakusa
You can enjoy old-fashioned downtown charm and Japanese cuisine by eating eel, tempura, loach, and sukiyaki.
Tempura restaurant Tokusen (天ぷら店 徳仙 | Tempura-ten Tokusen)
Tempura rice bowl loved by locals.
Tokyo-to Taito ward
2-4-4 Asakusa
You can enjoy a tempura bowl with a variety of tempura.
Tokyo-to Taito ward
浅草2-7-26 御宿 野乃浅草別邸 1F
Tokyo-to Taito ward
雷門2-16-9
HULIC&New雷門 1F