うなぎ料理店 つるや (Unagi ryouriten Tsuruya)

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A long-established eel restaurant that mainly uses domestic eels.
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Asakusa Station 5 Min

Established in 1931, a long-standing eel restaurant that continues to use domestically sourced eel with dedication.

Meals

上うな重 (Jou unajuu)

Grilled Eel over Rice using Domestic Eel

¥4950

Slightly sweet sauce.
Steamed and then baked so they are fluffy.


Ingredients: Animal ingredients○

Seafood○

Address

Tokyo-to Taito ward
1-33-2 Asakusa